What Jobs are available for Catering Assistants in Ireland?

Catering Assistant
We are looking for a friendly and motivated person to join our team at Nazareth House and help us strive to improve each resident's day through our interactions.

What we are offering you:
Full-time role available

€13.50 per hour, increased pay on Sundays and bank holiday allowance

Training & development opportunities, along with on-the-job training, are provided.

Uniforms and shoes provided

Staff meals provided

What we are looking for from you:
A good learner with attention to detail

A willingness to embrace and apply our high food service standards

A friendly personality, good people skills and a can-do attitude

Being a self-motivated individual and able to use own initiative as required

The ability to work within a team towards a common goal

Garda Vetting is a requirement for this role.

Candidate must be available to work alternative weekends*

Previous Experience Is An Advantage But Not Essential
As a
Catering Assistant
on our team, you will help us deliver our food services to the nursing home residents. This is a very rewarding position for the right candidate, as you will not only deliver meals but also provide positive and engaging service to the residents. Our interactions contribute hugely to the experience of service users within the nursing home.

All applications will be treated in the strictest confidence. Aramark Northern Europe is an equal opportunities employer.

Join Our Team as a Catering Assistant at Supermac's Clonmel, Co. Tipperary

Position: Catering Assistant (Full-time ad part-time availability from Monday to Sunday required for shortlisting).

About Us: Supermac's Clonmel seeks dedicated Full-Time Catering Assistants to join our dynamic team. We take pride in delivering top-notch quality, service, and cleanliness to our customers in a fast-food environment.

Job Description: As a Catering Assistant, you'll play a crucial role in supporting our management team in maintaining our high standards.

You'll ensure that every customer's experience at Supermac's is exceptional, no matter the day of the week. Flexibility is key, as you'll be scheduled for various shifts between Monday and Sunday.

What You Can Expect:

• Competitive Compensation: We offer a competitive pay rate because we believe in recognizing and rewarding your hard work.
• Perks and Benefits: Enjoy subsidized meals during your shifts and access to our Employee Assistance Programme. Stand out and be recognized through our Employee of the Quarter Programme.
• Team Incentives: Join a team that values collaboration and teamwork, and take advantage of performance-based incentives.
• Flexible Working Environment: We understand the importance of work-life balance and offer a flexible work schedule to accommodate your needs.
• Company Vision: Be part of a company that is on a growth trajectory and has a clear vision, an amazing culture, and a community of great people who share your passion.

What We Expect From You:

• Exceptional Customer Service: Commit to delivering outstanding customer service every shift to create memorable experiences for our patrons.
• Safety Conscious: Prioritize safety by adhering to all guidelines, ensuring a clean and safe working environment for everyone.
• High Standards: Maintain impeccable cleanliness and quality standards in all aspects of your work.
• Team Player: Embrace teamwork, collaborate effectively with colleagues, and contribute to a positive work environment.
• Flexibility: Be willing to adapt and work in various areas of the restaurant as needed.

If this sounds like you and you want to join the Supermac's family, then apply today.

"Only candidates currently living in Ireland and allowed to work here will be considered."

Job Types: Full-time, Part-time

Benefits:

• Bike to work scheme
• Employee assistance program
• Employee discount
• Food allowance
• Wellness program

Application question(s):

• Are you available to work from Monday to Sunday?

Work authorisation:

• Ireland (required)

Work Location: In person

Job Title and Grade
Specified Purpose Full Time Catering Assistant
Details of Service
Leopardstown Park Hospital is a registered centre for the provision of services to older people, it provides Day services and Long-Term Care, situated in South Co. Dublin. It was established in 1917 and continues to provide interdisciplinary services on a seven-day, twenty-four-hour basis
.
It is currently registered for 120 long stay beds

Salary Scale for Position €35,547 to €43,150
Principal Duties And Responsibilities
ACOUNTABILITY
The Catering Assistant will be:

• Preparing and presenting catering services to service users, staff and visitors.
• Be aware of accountability and responsibility for the highest quality in the delivery of catering services and act accordingly in respect of Food Hygiene and Health & Safety current legislation i.e. HACCP
• Service of meals, counter service, ensuring agreed portion controls and customer satisfaction.
• Assist with special functions.
• Dishwashing and Pot washing
• Cleaning of equipment and area of responsibility as per HACCP cleaning schedules and checklists.
• Report for duty on time and at the designated place of duty as prescribed by Management
• Take direction and guidance from Management in relation to all duties and human resources issues at all times
• Facilitate and encourage good industrial relations at all times
• Comply with uniform, sick leave, health and safety policies.

SERVICE
The Catering Assistant will:
Perform duties efficiently, effectively, economically and hygienically in line with best practice and/or as directed by Management in the provision of a quality service at all times

Maintain a flexible approach to performance of duties

Strictly adhere to operational policies and procedures specific to designated area of duty

Deal with service user, staff and visitor queries in a courteous, effective and efficient manner

Maintain confidentiality of all matters pertaining to staff and service users.

Prepare, deliver and serve meals, snacks and beverages to special functions or conference meetings

Deliver and collect equipment and food

Set and re-stock hot and cold counters, shelving units, refrigeration units and tables/trays

Co-operate with nursing staff, health promotion co-ordinator, dietician and other relevant staff to ensure dietary needs of service users and staff are met.

Check meals at all service points throughout the site for quality, temperature, quantity and presentation

Ensure that all meals within your responsibility are kept safe and free from any unauthorised interference and/or health hazards such as foreign objects, etc.

Assist with the compilation, plating and service of meals to servicer users and staff at the required time in accordance with statutory standards

Be responsible for the receipt of goods and foodstuffs when assigned and where appropriate

HYGIENE / FOOD SAFETY & MANAGING WASTE
The Catering Assistant will:
Safeguard public health, through compliance with Food Hygiene and Health and Safety legislation, Food Hygiene Regulations (Irish & E.U.)

Co-operate fully with the implementation of the principles of HACCP

Adhere to the Catering cleaning policy as defined by relevant personnel to ensure that work place is kept clean and safe

To be aware of and exercise best practice in relation to personal hygiene and cleaning duties

Adhere to the prescribed dress code and wear all safety and hygiene clothing and PPE equipment as prescribed at all times when required to do so

Adhere to and implement standards and procedures in relation to nutrition and hydration

HEALTH, SAFETY AND WELFARE AT WORK
The Catering Assistant will:
Take all the necessary steps to ensure the maximum security and safety of the working area and all equipment and supplies contained therein.

Identify hazards, assess risks and report same as per hospital policy to relevant personnel, and in accordance with individual responsibilities under all Health and Safety legislation and regulations

Take all necessary steps to ensure your own security and safety and the safety and security of your work colleagues and all other personnel

Wear appropriate protective clothing and protective footwear and use any safety equipment provided

Co-operate fully and participate with/in all health and safety training programmes

Practice correct stock rotation practice and storage of all food items

TRAINING AND DEVELOPMENT
The Catering Assistant will:
Actively participate and co-operate fully with all training programmes

• Co-operate and aid with induction training programmes for new employees

POLICIES AND PROCEDURES
The Catering Assistant will:
Comply with and adhere to all policies and procedures

Eligibility Criteria
Qualifications And/ Or Experience

• Eligible applicants will be those who on the closing date for the competition:
• Have completed second level education to Junior Certificate standard (Level 3 on the Quality & Qualifications Ireland Framework) (or equivalent qualification)

And
(ii) Have a minimum of 1 year working in the catering industry with experience in catering for large numbers in a busy environment

And Fetac Level 5 desirable

• Candidates must have the personal competence and capacity to properly

discharge the duties of the role.

Health
A candidate for and any person holding the office must be fully competent and capable of undertaking the duties attached to the office and be in a state of health such as would indicate a reasonable prospect of ability to render regular and efficient service.

Character
Each candidate for and any person holding the office must be of good character.

Tenure
The current vacancies available are specified pupose and whole-time. These posts are pensionable.

Remuneration
Remuneration is in accordance with Department of Health/ Health Service Executive consolidated pay scales.

Working Week
The standard working week is 39 Hours

Leopardstown Park Hospital is an equal opportunities employer.
Closing date for applications is Friday September 12th 2025

As a
Catering Assistant,
you'll be part of a dynamic, fast-paced team, contributing to a positive and friendly work environment. This is a
full time role, working 30 hours per week, 5 out of7 days.
The role offers numerous opportunities for growth within a company that values individuality and invests in its employees. Your hard work will be recognized and rewarded, making it an excellent chance to advance in a supportive setting.

Your Key Responsibilities Will Include

• Preparing delicious, high-quality food that delights our clients and customers
• Crafting eye-catching food and counter displays that draw customers in
• Proudly representing Compass Group Ireland and and embodying our positive brand image
• Handling transactions with ease and operating the cash register efficiently
• Upholding the highest standards of Food Handling & Hygiene
• Ensuring a safe and healthy work environment by adhering to Health & Safety regulations

Our Ideal Catering Assistant Will

• Bring a positive, can-do attitude to everything you do
• Show genuine passion for delivering exceptional customer service
• Excel as a supportive and collaborative team player
• Embrace the excitement of thriving under pressure
• Demonstrate impeccable time management and reliability
• Prioritise safety in every task you undertake
• Previous experience in a similar catering role is a bonus, but your enthusiasm is what truly matters

At Compass Ireland, our people are our business. When you join the Compass Group you will be joining a supportive network of incredible individuals, each united by their passion for going the extra mile for the organisations we partner with. We are building a team who care about providing a great customer experience and want to grow and develop as we do. We are dedicated to investing in every colleague joining us and pride ourselves on being an equal opportunity employer; we celebrate diversity and are committed to building an inclusive environment for all our colleagues. We consider qualified applicants regardless of criminal histories, consistent with legal requirements.

Please review our Privacy Notice for details on how we maintain, protect and why your personal data is collected when you apply for a job with Compass Group. We will not retain any CV's or job applications for longer than necessary.

Job Reference: com/1009/ / /ROI #Republic of Ireland

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength

Aramark are currently looking to recruit a Catering Assistant to join one of our successful teams on a client site. The role is to provide catering onsite service in accordance with Aramark's standardised program to meet or exceed client expectations.

Responsibilities

• Service of food and/or beverages to customers to the standards set by Aramark.
• Cleaning duties associated with service and related equipment and/or furniture.
• Preparation of service area and/or service points.
• Correct storage of food items and equipment after service.
• Maintain personal hygiene, appearance, and uniform to company regulations always.
• To always present an image conducive to good customer relations.
• Comply and assist in the promotion and implementation of the company's health and safety policy.
• Comply and assist in the promotion and implementation of the company's equal opportunity policy.
• The job description may be altered from time to time to meet the changing needs and requirements of the company.

Key Requirements

• High personal standards and attention to detail
• Experience in a similar role essential
• Strong interpersonal skills
• Working knowledge of food hygiene and HACCP
• Keen interest in developing food preparation skills and culinary knowledge

We are currently recruiting Catering Assistants for our Loughshinny Nursing Home, Skerries, Co Dublin

We are proud to say that Bartra Healthcare is a group of premium quality nursing homes each of which provides individualised care in a safe, friendly, and comfortable environment where all the needs of our residents are met.

Being a great place to work is the difference between being a good company and a great company and we strive every day to nurture a culture of honesty, respect, enthusiasm, and teamwork.

Responsibilities:

Duties include any duties associated with preparing and serving meals, cleaning up after meals and maintaining the dining environment at the standard required by the Nursing Home:

• Ensure that food is presented in an appealing way.
• Seek to understand resident's needs and requirements.
• Assist in the serving of meals and drinks ensuring that the correct meals are served to residents with special dietary needs.
• Report any complaints from residents, family members or staff regarding quality or quantity of food, menu choices, or dining room environment to the Head Chef immediately.
• Report all accidents or incidents to the Head Chef.
• Report any unsafe practices or broken machinery/equipment to the Head Chef, so that remedial action can be taken immediately
• Use all equipment as trained observing all safe practices, so that accidents are avoided
• Maintain the food serving area and dining room in a clean, safe and hygienic condition.
• Take full responsibility for your allocated area of work on a daily basis.
• Ensure that all bins are emptied, and all waste is discarded in the appropriate bin. (Food, Recycling, General Waste)
• Record keeping – ensure that necessary checks are made and recorded in accordance with our Food Hygiene Policy.
• Ensure food hygiene and HACCP standards are always adhered to.
• Familiarize yourself with the Food Hygiene Manual and follow the standards stipulated.
• Wear enclosed, non-slip, clean black shoes & clean clothing always while on duty.
• Report any illness or symptoms of food poisoning or food-borne disease immediately to the Head Chef to safeguard the health of others.
• Ensure any cuts / broken skin is covered with blue, waterproof dressings.
• Ensure thorough and frequent handwashing.
• Adhere strictly to hygiene requirements before and after using the toilet accommodation.

Benefits:

• HSF Health Plan
• Education Support
• Employee Assistant Programme
• Length of Service Reward
• Birthday Reward
• Subsidised Meals
• Bike to Work Scheme

Bartra Healthcare is an equal opportunities employer

Job Type: Permanent

Pay: €13.75 per hour

Application question(s):

• Are you available to work Monday to Sunday?

Experience:

• HACCP: 1 year (preferred)
• Hospitality: 1 year (preferred)

Work authorisation:

• Ireland (required)

Work Location: In person

Company Description

Title: Catering Assistant

Rate of Pay: €13.50

Full time, 40 Hours Per Week, Day Shift Only

Working Pattern: Monday to Friday with Bank Holidays Off

Benefits:

• Pro Rata Holidays
• Plus your birthday off
• 3 volunteering days
• 3 days grandparent leave
• 24 week's enhanced maternity leave
• Secondary career leave
• Wedding/commitment day leave
• Free meal on shift
• Bespoke training and development opportunities
• Apprenticeships opportunities for all experience levels
• Discounts available on our HAPI app; high street shops, holidays & cinema
• Wellbeing hub
• Access to employee assistance programme
• Cycle to work scheme

Do you have a passion for providing genuine hospitality and impeccable service? Are you a collaborative team player? Are you friendly, professional and efficient? Yes? Then this is the role for you. At BaxterStorey, we believe that every interaction is an opportunity to create a lasting impression, that's why we're looking for a Catering Assistant who strives to exceed expectations at every turn. As a trailblazer in the hospitality industry, we are excited to open our doors to individuals who share our passion for delivering exceptional experiences and creating unforgettable moments.

We believe that it is our people that set us apart, that's why as a member of our team, you will be supported in an inclusive environment that encourages growth and celebrates diversity. We will invest in your development with ongoing training, to ensure that you have the skills and knowledge to thrive in your role, and we guarantee a good work-life balance, because we believe that people excel when they are given the space to take care of themselves.

If you are a Catering Assistant who thrives on delivering extraordinary experiences, loves to be part of a harmonious and collaborative team, we would love to hear from you

Job Description

• Service – serve food and beverages to guests in a friendly and professional manner. Ensure that guests' needs and requests are efficiently and effectively addressed
• Customer Service - provide excellent service by being attentive to guests' needs at every point on their customer journey. Answering questions and addressing any concerns or issues in a friendly manner
• Teamwork - collaborate with all other staff to ensure the smooth flow of operations and support and contribute to creating an inclusive and safe working environment
• Adherence to Regulations - comply with health and safety regulations, as well as any specific food service or catering guidelines established on location
• Cleanliness - maintain cleanliness and hygiene standards in the kitchen and dining areas

Qualifications

• Have a contagious passion for food and/or customer service
• have you food service Deli counter experience
• You draw satisfaction from working within a collaborative and inclusive team environment
• Ability to adapt to challenges and opportunities with a solution-oriented perspective
• Previous experience in a similar role, especially in the food service industry.
• Knowledge of food safety and sanitation practices
• Works according to the BaxterStorey core values

Additional Information

For almost 20 years, for every client, in every location (whether that's an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve.

We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of.

Our drive and belief in our people, means that we always strive to supercharge our team's careers. 'Better' is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us.

Join us, and be part of the food revolution

BaxterStorey Values:

ALWAYS VISIONARY

We strive for better, we never settle, never compromise, never follow. We lead the way, blazing our own trail.

WHOLEHEARTEDLY POSITIVE

We are up-beat, motivating and inspiring. Our love for what we do radiates through our food, and is amplified by our people.

CREATIVELY COLLABORATIVE

We embrace our differences to push creativity and we work together to be better.

FOREVER CONSCIOUS

We work together as a team to lead by example, protecting the planet and supporting local communities.

Interested? Even if you don't meet all requirements, we like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential.

BaxterStorey is committed to encouraging equality, diversity, and inclusion among our workforce.

The aim is for our workforce to be truly representative of all sections of society and our customers, and for each employee to feel respected and able to give their best.

And to support our commitment to this we have set ourselves an ED&I (Equity, Diversity and Inclusion) ambition to 'set the standard and to be recognised for having the most inclusive culture in hospitality'.

Job Title: Catering Assistant

Location - Raheen, Co. Limerick

Reporting to (Position):Chef Manager/Catering Manager

Total Hours Per Week:39

Days Per Week Mon - Fri:

Shift Pattern -8am to 4pm

Rate of Pay / Salary: €13.50

ISS Food Services in Limerick have an excellent opportunity for an enthusiastic person to join the existing catering team Working Monday to Friday as Catering Assistant to deliver an excellent food experience to our Clients and Customers,

· Full time Monday to Friday.

· €13.50 per hour

· Uniforms provided

· 30 hours a week

· Continuous on the job training and educational assistance provided

· Growth opportunities within the company

· Immediate start

· As a catering assistant you will work with our Head Chef and Catering Manager and the wider team in ensuring the smooth operation of our food service on site

· As a member of our team, you will become a valued participant in providing our Client and Customers with excellent food service

· Where experience is an advantage, willingness to learn is what is required

· Initiative, enthusiasm, and drive

· Excellent communication and motivation skills

· Positive attitude

· Willing to develop and improving your skills

· Organised and consistent

Job Types: Full-time. Specified purpose

Who are we?

ISS Facility Services- ISS has grown to become one of the world's leading facility services companies.

In Ireland alone, we employ approximately 3,200 employees who are dedicated to delivering high quality support services. ISS is committed to doing business the right way and is actively involved in corporate responsibility and sustainability initiatives.

Job Description:

• Promote a high standard of customer service to the client employees.
• Promote strong front of house presentation in all areas of the Facility.
• Ability to deliver hospitality functions to a high standard
• Ability to adapt to change and work well under pressure.
• Use and care of cleaning equipment.
• .Encourage good relations will all clients on contract site
• Promptly deal with queries or complaints
• Promote ISS Ireland
• Partake in induction training for new staff.
• Partake in ongoing training from ISS internal or external training departments
• Cooperate with safe working practices (manual handling and safe use of chemicals)
• Adhere to all training in relation to cleaning so as to promote the highest standard of safety and hygiene awareness.
• Keep the service areas clean, tidy and presentable in line with ISS standards.
• Clean and wash up equipment, kitchen and service areas as necessary to comply with cleaning schedules.
• Have an interest in environment and sustainability initiatives.
• Follow all guidelines and training given to you by the supervisor/trainer in the work environment.

Company Overview:

At ISS, we're committed to creating spaces where everyone can thrive. We bring people and places together, offering a welcoming and inclusive workplace where every identity, skill, and passion has a place to grow. Whether you're on the frontline or behind the scenes in strategy and sales, you're part of something that truly impacts our clients, our people, and our world. People make places – and at ISS, we're proud of the impact our people have in industries like healthcare, education, and professional services.

Your potential is our purpose. Our dedicated team supports employee growth through continuous learning, upskilling, and unique opportunities for advancement. ISS also champions inclusion: we're proud members of The Valuable 500, advancing initiatives for diverse abilities, gender balance, and age inclusion.

Safety and wellbeing are our foundation. Through rigorous health and safety standards, regular training, and wellness programs, we're committed to being a safe space for all our staff. Recognising our people's achievements is a key part of our culture – from our Apple Awards to our Global Leadership conference, we celebrate your impact.

Join ISS and discover a career with purpose, growth, and recognition. Come be part of the journey to becoming the World's Greatest Service Organisation.

HSEQ:

• Ensure safe work practices and procedures are followed on site
• Use of Personal Protective Clothing and Equipment (w/a)
• Understand how ISO fits into daily business operations
• Read, understand and work in accordance with the company's HSEQ Policies
• Complete tasks in accordance with company HSEQ procedures and work instructions

Other features of the job:

It may be necessary to work alternative hours, shift patterns or unsociable hours, including weekends and sometimes more than contracted hours. As part of your job, you will be expected to attend training events and/or meetings and travel to other locations may be required. Local requirements will govern your patterns and locations of work.

Job Type: Specified-purpose

Pay: €13.50 per hour <

Benefits:

• Bike to work scheme
• On-site parking

Ability to commute/relocate:

• Co. Limerick, CO. Limerick: reliably commute or plan to relocate before starting work (required)

Experience:

• Catering: 1 year (required)

Language:

• English (required)

Work authorisation:

• Ireland (required)

Work Location: In person

Reference ID: INDLP

Virtue Integrated Careoperates a number of premium nursing homes across Ireland. Our commitment is to enhance the quality of life for all our Residents.

Our Core Company Values
Communication | Privacy, Respect & Dignity| Choice | Independence | Individuality | Rights | Community Partnership

As part of this exciting expansion, we are hiring for
Catering Assistant on a Full-time basis
to join our nursing home:

Why Choose Us?
We Deeply Value Our Staff And Are Committed To Providing a Supportive And Rewarding Work Environment. As a Member Of Our Team, You Will Benefit From

• Competitive salary commensurate with experience.
• Meals on Dutyprovided.
• Uniforms Provided.
• Income Protection.
• Life Insurance.
• Pension Schemewith employer contributions.
• Educational Assistanceto support your ongoing learning.
• 25% discount at Stacks & Cara Pharmacies.
• Access to ourEmployee Wellbeing Programme(via Abate Counselling & EAP Ltd.).
• Participation in theBike to Work & Tax Saver Commuter Ticket Scheme.
• Generous€500 Referral Bonus After Tax.
• ComprehensiveOngoing Training & Developmentopportunities, includingIn-house Training.
• Recognition for your contributions through ourEmployee Recognition Programme.
• Convenient access toOnline Rosters and HR app.
• Mileage compensation

Essential Criteria's

• EU Citizenship
• Previous catering experience
• Strong Customer service skills, awareness & sensitivity towards Residents
• Excellent interpersonal and communication skills
• HACCP training would be a distinct advantage
• Candidate must be available for flexible working hours
• Ability to work as part of a team as well as using own initiative

Responsibilities Include (but Are Not Limited To)

• Food preparation tasks
• Hygiene and cleanliness of food preparation areas
• Food serving and basic cleaning tasks
• Organise food preparation areas and adhere to all food safety procedures
• Ensure facilities are replenished and tidy as you go throughout service
• Support service to Residents in a timely and professional fashion
• To follow the agreed HACCP standards and procedures
• Be approachable as well as a customer service oriented
• Have the ability to multitask in a fast pace working environment

We are an equal opportunities employer.
Skills
Food Hygiene & Safety Attention to Detail Time Management Teamwork & Communication catering