Explore numerous catering job opportunities. The catering sector presents diverse roles, from 118 Catering jobs in Ireland
Breakfast Food and Beverage Assistant
Dublin, Leinster
Hilton
Posted today
Job Viewed
Job Description
**WELCOME TO A WORLD OF OPPORTUNITIES** **AT IRELAND'S #2 GREAT PLACE TO WORK 2025, AS VOTED BY OUR TEAM MEMBERS!**
The **Conrad Dublin** is a5* hotelandpart of the Hilton Luxury Division. We aim to 'offer _smart luxury travelers inspiring connections & intuitive service in a world of style'. We are_ one of the best5* luxury hotels in the country.
_"Conrad is Empowering and Bold"_
**Benefits**
Working for Hilton means you arejoining an international company with more than 8100 hotels across the globewith countless benefits & career development opportunities such as:
+ **Travel** - Up to 40 nights per year at discounted rates and 50% off F&B in Hilton Hotels around the world. Plus up to 70 nights of discounts for your Family and Friends
+ **Team Member Gym -** a dedicated team member gym with free access 7 days a week
+ **Benefit** - Discounted rates for Conrad Team members across a wide range of retailers
+ **Development** - Hilton have numerous learning & development plans for all types of roles and career paths as well as free access to LinkedIn Learning and Harvard Manage Mentor
+ **Holidays** - 30 days holiday (incl BH) plus long service entitlement of an extra day per year up to a total of 5 additional days
+ **Maternity & Paternity** - Paid leave for those that qualify
+ **On shift** - complimentary meals on duty & uniforms provided
+ **Bonus** - Generous bonus scheme based on achievable targets
**The Job Role**
+ As part of our Team, you will assist in looking after our guests during Breakfast.
+ Shifts generally starts at 6am.
+ Assist the team in delivery food and drinks to our Guests, helping with set up of the restaurant before and after each service period.
**The ideal candidate should be**
Someone who ..is Fun and enjoys interacting with other people
Someone who...loves to smile
Someone who.. Enjoys being part of a team
**Job:** _Food and Beverage_
**Title:** _Breakfast Food and Beverage Assistant_
**Location:** _null_
**Requisition ID:** _HOT0BUCA_
**EOE/AA/Disabled/Veterans**
The **Conrad Dublin** is a5* hotelandpart of the Hilton Luxury Division. We aim to 'offer _smart luxury travelers inspiring connections & intuitive service in a world of style'. We are_ one of the best5* luxury hotels in the country.
_"Conrad is Empowering and Bold"_
**Benefits**
Working for Hilton means you arejoining an international company with more than 8100 hotels across the globewith countless benefits & career development opportunities such as:
+ **Travel** - Up to 40 nights per year at discounted rates and 50% off F&B in Hilton Hotels around the world. Plus up to 70 nights of discounts for your Family and Friends
+ **Team Member Gym -** a dedicated team member gym with free access 7 days a week
+ **Benefit** - Discounted rates for Conrad Team members across a wide range of retailers
+ **Development** - Hilton have numerous learning & development plans for all types of roles and career paths as well as free access to LinkedIn Learning and Harvard Manage Mentor
+ **Holidays** - 30 days holiday (incl BH) plus long service entitlement of an extra day per year up to a total of 5 additional days
+ **Maternity & Paternity** - Paid leave for those that qualify
+ **On shift** - complimentary meals on duty & uniforms provided
+ **Bonus** - Generous bonus scheme based on achievable targets
**The Job Role**
+ As part of our Team, you will assist in looking after our guests during Breakfast.
+ Shifts generally starts at 6am.
+ Assist the team in delivery food and drinks to our Guests, helping with set up of the restaurant before and after each service period.
**The ideal candidate should be**
Someone who ..is Fun and enjoys interacting with other people
Someone who...loves to smile
Someone who.. Enjoys being part of a team
**Job:** _Food and Beverage_
**Title:** _Breakfast Food and Beverage Assistant_
**Location:** _null_
**Requisition ID:** _HOT0BUCA_
**EOE/AA/Disabled/Veterans**
This advertiser has chosen not to accept applicants from your region.
0
Head Waiter/Waitress
Dublin, Leinster
Hilton
Posted 5 days ago
Job Viewed
Job Description
**WELCOME TO A WORLD OF OPPORTUNITIES AT IRELAND's #2 GREAT PLACE TO WORK 2025, AS VOTED BY OUR TEAM MEMBERS!**
The **Conrad Dublin** is a5* hotelandpart of the Hilton Luxury Division. We aim to 'offer smart luxury travelers inspiring connections & intuitive service in a world of style'. We areone of the best5* luxury hotels in the country.
_"Conrad is Empowering and Bold"_
**Benefits**
Working for Hilton means you arejoining an international company with more than 8100 hotels across the globewith countless benefits & career development opportunities such as:
+ **Travel** - Up to 40 nights per year at discounted rates and 50% off F&B in Hilton Hotels around the world. Plus up to 70 nights of discounts for your Family and Friends
+ **Team Member Gym -** a dedicated team member gym with free access 7 days a week
+ **Benefit** - Discounted rates for Conrad Team members across a wide range of retailers
+ **Development** - Hilton have numerous learning & development plans for all types of roles and career paths as well as free access to LinkedIn Learning and Harvard Manage Mentor
+ **Holidays** - 30 days holiday (incl BH) plus long service entitlement of an extra day per year up to a total of 5 additional days
+ **Maternity & Paternity** - Paid leave for those that qualify
+ **On shift** - complimentary meals on duty **The Job Role**
As a Head Waiter/Waitress, you are responsible for supervising operations of Food and Beverage outlets to deliver an excellent Guest and Member experience. A Head Waiter/Waitress will also be required to communicate and delegate tasks to the team to ensure departmental targets are achieved. Specifically, you will be responsible for performing the following tasks to the highest standards:
**Please note the role is for PM shifts.**
+ Supervise Food and Beverage Outlet operations
+ Communicate and delegate tasks to the team
+ Ensure compliance of brand standards
+ Manage guest queries in a timely and efficient manner
+ Represent needs of the team
+ Assist Food and Beverage management with achieving financial targets
+ Assist Food and Beverage management with training and development of team members
+ Assist with annual and mid-year appraisals with team members under your responsibility
+ Comply with hotel security, fire regulations and all health and safety legislation
+ Be environmentally aware
+ Assist other departments wherever necessary and maintain good working relationships
**The ideal candidate should have**
+ **Good knowledge about Wines**
+ Previous Food and Beverage experience
+ Commitment to delivering high levels of customer service
+ A Positive attitude
+ Good communication skills
+ The Flexibility to respond to a range of different work situations
+ The Ability to work on your own or in teams
**Job:** _Food and Beverage_
**Title:** _Head Waiter/Waitress_
**Location:** _null_
**Requisition ID:** _HOT0BVFK_
**EOE/AA/Disabled/Veterans**
The **Conrad Dublin** is a5* hotelandpart of the Hilton Luxury Division. We aim to 'offer smart luxury travelers inspiring connections & intuitive service in a world of style'. We areone of the best5* luxury hotels in the country.
_"Conrad is Empowering and Bold"_
**Benefits**
Working for Hilton means you arejoining an international company with more than 8100 hotels across the globewith countless benefits & career development opportunities such as:
+ **Travel** - Up to 40 nights per year at discounted rates and 50% off F&B in Hilton Hotels around the world. Plus up to 70 nights of discounts for your Family and Friends
+ **Team Member Gym -** a dedicated team member gym with free access 7 days a week
+ **Benefit** - Discounted rates for Conrad Team members across a wide range of retailers
+ **Development** - Hilton have numerous learning & development plans for all types of roles and career paths as well as free access to LinkedIn Learning and Harvard Manage Mentor
+ **Holidays** - 30 days holiday (incl BH) plus long service entitlement of an extra day per year up to a total of 5 additional days
+ **Maternity & Paternity** - Paid leave for those that qualify
+ **On shift** - complimentary meals on duty **The Job Role**
As a Head Waiter/Waitress, you are responsible for supervising operations of Food and Beverage outlets to deliver an excellent Guest and Member experience. A Head Waiter/Waitress will also be required to communicate and delegate tasks to the team to ensure departmental targets are achieved. Specifically, you will be responsible for performing the following tasks to the highest standards:
**Please note the role is for PM shifts.**
+ Supervise Food and Beverage Outlet operations
+ Communicate and delegate tasks to the team
+ Ensure compliance of brand standards
+ Manage guest queries in a timely and efficient manner
+ Represent needs of the team
+ Assist Food and Beverage management with achieving financial targets
+ Assist Food and Beverage management with training and development of team members
+ Assist with annual and mid-year appraisals with team members under your responsibility
+ Comply with hotel security, fire regulations and all health and safety legislation
+ Be environmentally aware
+ Assist other departments wherever necessary and maintain good working relationships
**The ideal candidate should have**
+ **Good knowledge about Wines**
+ Previous Food and Beverage experience
+ Commitment to delivering high levels of customer service
+ A Positive attitude
+ Good communication skills
+ The Flexibility to respond to a range of different work situations
+ The Ability to work on your own or in teams
**Job:** _Food and Beverage_
**Title:** _Head Waiter/Waitress_
**Location:** _null_
**Requisition ID:** _HOT0BVFK_
**EOE/AA/Disabled/Veterans**
This advertiser has chosen not to accept applicants from your region.
1
F&B Service Expert (Waiter)
Dublin, Leinster
Marriott
Posted 6 days ago
Job Viewed
Job Description
**Additional Information**
**Job Number**
**Job Category** Food and Beverage & Culinary
**Location** The Shelbourne Autograph Collection, 27 St. Stephen's Green, Dublin, Dublin, Ireland,VIEW ON MAP ( Part Time
**Located Remotely?** N
**Position Type** Non-Management
**POSITION SUMMARY**
Our jobs aren't just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique - with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of the experience.
No matter what position you are in, there are a few things that are critical to success - creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. Guest Service Experts will be on their feet and moving around (stand, sit, or walk for an extended time; moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance; reach overhead and below the knees, including bending, twisting, pulling, and stooping). Doing all these things well (and other reasonable job duties as requested) is critical for Guest Service Experts - to get it right for our guests and our business each and every time.
PREFERRED QUALIFICATIONS
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: Less than 1 year related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None
_At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law._
The Autograph Collection is a growing collection of four and five-star independent hotels, each offering unique and memorable experiences. Each hotel is thoughtfully chosen for its quality, originality, bold character, and ability to offer today's traveler a range of unique experiences suited to their individual sense of style and adventure. All Autograph Collection hotels look to attract The Individualist, the brand's target consumer. The Individualist is someone who uses travel as an opportunity to add to their personal narrative - in essence they are hand selecting our hotels whether for personal or corporate travel because it is much more than simply a place to rest. In joining Autograph Collection, you join a portfolio of brands with Marriott International. **Be** where you can do your best work, **begin** your purpose, **belong** to an amazing global team, and **become** the best version of you.
**Job Number**
**Job Category** Food and Beverage & Culinary
**Location** The Shelbourne Autograph Collection, 27 St. Stephen's Green, Dublin, Dublin, Ireland,VIEW ON MAP ( Part Time
**Located Remotely?** N
**Position Type** Non-Management
**POSITION SUMMARY**
Our jobs aren't just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique - with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of the experience.
No matter what position you are in, there are a few things that are critical to success - creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. Guest Service Experts will be on their feet and moving around (stand, sit, or walk for an extended time; moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance; reach overhead and below the knees, including bending, twisting, pulling, and stooping). Doing all these things well (and other reasonable job duties as requested) is critical for Guest Service Experts - to get it right for our guests and our business each and every time.
PREFERRED QUALIFICATIONS
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: Less than 1 year related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None
_At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law._
The Autograph Collection is a growing collection of four and five-star independent hotels, each offering unique and memorable experiences. Each hotel is thoughtfully chosen for its quality, originality, bold character, and ability to offer today's traveler a range of unique experiences suited to their individual sense of style and adventure. All Autograph Collection hotels look to attract The Individualist, the brand's target consumer. The Individualist is someone who uses travel as an opportunity to add to their personal narrative - in essence they are hand selecting our hotels whether for personal or corporate travel because it is much more than simply a place to rest. In joining Autograph Collection, you join a portfolio of brands with Marriott International. **Be** where you can do your best work, **begin** your purpose, **belong** to an amazing global team, and **become** the best version of you.
This advertiser has chosen not to accept applicants from your region.
2
In Room Dining Supervisor
Dublin, Leinster
Hilton
Posted 6 days ago
Job Viewed
Job Description
**WELCOME TO A WORLD OF OPPORTUNITIES** **AT IRELAND'S #2 GREAT PLACE TO WORK 2025, AS VOTED BY OUR TEAM MEMBERS!**
The **Conrad Dublin** is a5* hotelandpart of the Hilton Luxury Division. We aim to 'offer smart luxury travelers inspiring connections & intuitive service in a world of style'. We areone of the best5* luxury hotels in the country.
_"Conrad is Empowering and Bold"_
**Benefits**
Working for Hilton means you arejoining an international company with more than 8100 hotels across the globewith countless benefits & career development opportunities such as:
+ **Travel** - Up to 40 nights per year at discounted rates and 50% off F&B in Hilton Hotels around the world. Plus up to 70 nights of discounts for your Family and Friends
+ **Team Member Gym -** a dedicated team member gym with free access 7 days a week
+ **Benefit** - Discounted rates for Conrad Team members across a wide range of retailers
+ **Development** - Hilton have numerous learning & development plans for all types of roles and career paths as well as free access to LinkedIn Learning and Harvard Manage Mentor
+ **Holidays** - 30 days holiday (incl BH) plus long service entitlement of an extra day per year up to a total of 5 additional days
+ **Maternity & Paternity** - Paid leave for those that qualify
+ **On shift** - complimentary meals on duty
**The Role**
+ Provide effective leadership to the Room Service teams to ensure targets are met and exceeded both for the hotel and individual development
+ Ensure compliance of brand standards
+ Evaluate guest satisfaction levels with a focus on continuous improvement
+ Aware of trends and propose ideas to build the range and quality of Food and Beverage
+ Optimise sales and contain costs, identifying any areas for action
+ Set achievable budgets and other short- and long-term functional goals
+ Maintain consistent communication with Training and Development department to ensure teams at all levels are trained and developed through the use of structured training calendars
+ Maintain strong internal control environment and compliance to hotel/company policies and procedures
**The ideal candidate should be**
+ Someone who....has previous experience in a similar role
+ Someone who....has an effective management skills
+ Someone who....has negotiation and influencing skills
+ Someone who....has a positive attitude
+ Someone who....has an excellent communication skills
+ Someone who....has the ability to work under pressure
+ Someone who....has a good grooming standards
**Job:** _Room Service_
**Title:** _In Room Dining Supervisor_
**Location:** _null_
**Requisition ID:** _HOT0BV9R_
**EOE/AA/Disabled/Veterans**
The **Conrad Dublin** is a5* hotelandpart of the Hilton Luxury Division. We aim to 'offer smart luxury travelers inspiring connections & intuitive service in a world of style'. We areone of the best5* luxury hotels in the country.
_"Conrad is Empowering and Bold"_
**Benefits**
Working for Hilton means you arejoining an international company with more than 8100 hotels across the globewith countless benefits & career development opportunities such as:
+ **Travel** - Up to 40 nights per year at discounted rates and 50% off F&B in Hilton Hotels around the world. Plus up to 70 nights of discounts for your Family and Friends
+ **Team Member Gym -** a dedicated team member gym with free access 7 days a week
+ **Benefit** - Discounted rates for Conrad Team members across a wide range of retailers
+ **Development** - Hilton have numerous learning & development plans for all types of roles and career paths as well as free access to LinkedIn Learning and Harvard Manage Mentor
+ **Holidays** - 30 days holiday (incl BH) plus long service entitlement of an extra day per year up to a total of 5 additional days
+ **Maternity & Paternity** - Paid leave for those that qualify
+ **On shift** - complimentary meals on duty
**The Role**
+ Provide effective leadership to the Room Service teams to ensure targets are met and exceeded both for the hotel and individual development
+ Ensure compliance of brand standards
+ Evaluate guest satisfaction levels with a focus on continuous improvement
+ Aware of trends and propose ideas to build the range and quality of Food and Beverage
+ Optimise sales and contain costs, identifying any areas for action
+ Set achievable budgets and other short- and long-term functional goals
+ Maintain consistent communication with Training and Development department to ensure teams at all levels are trained and developed through the use of structured training calendars
+ Maintain strong internal control environment and compliance to hotel/company policies and procedures
**The ideal candidate should be**
+ Someone who....has previous experience in a similar role
+ Someone who....has an effective management skills
+ Someone who....has negotiation and influencing skills
+ Someone who....has a positive attitude
+ Someone who....has an excellent communication skills
+ Someone who....has the ability to work under pressure
+ Someone who....has a good grooming standards
**Job:** _Room Service_
**Title:** _In Room Dining Supervisor_
**Location:** _null_
**Requisition ID:** _HOT0BV9R_
**EOE/AA/Disabled/Veterans**
This advertiser has chosen not to accept applicants from your region.
3
Breakfast Host/Hostess
Dublin, Leinster
Hilton
Posted 6 days ago
Job Viewed
Job Description
**WELCOME TO A WORLD OF OPPORTUNITIES AT IRELAND's #2 GREAT PLACE TO WORK 2025, AS VOTED BY OUR TEAM MEMBERS!**
The **Conrad Dublin** is a5* hotelandpart of the Hilton Luxury Division. We aim to 'offer smart luxury travelers inspiring connections & intuitive service in a world of style'. We areone of the best5* luxury hotels in the country.
_"Conrad is Empowering and Bold"_
**Benefits**
Working for Hilton means you arejoining an international company with more than 8100 hotels across the globewith countless benefits & career development opportunities such as:
+ **Travel** - Up to 40 nights per year at discounted rates and 50% off F&B in Hilton Hotels around the world. Plus up to 70 nights of discounts for your Family and Friends
+ **Team Member Gym -** a dedicated team member gym with free access 7 days a week
+ **Benefit** - Discounted rates for Conrad Team members across a wide range of retailers
+ **Development** - Hilton have numerous learning & development plans for all types of roles and career paths as well as free access to LinkedIn Learning and Harvard Manage Mentor
+ **Holidays** - 30 days holiday (incl BH) plus long service entitlement of an extra day per year up to a total of 5 additional days
+ **On shift** - complimentary meals on duty
**The Job Role**
Organising bookings and table plans, taking reservations and providing a memorable and a luxury welcome to all our guests. We are looking for someone with an ability to provide intuitive, personalised service.
**The ideal candidate should** **be** **:**
Someone who ..has previous experience in a luxury property
Someone who...is Motivated to Create Memorable Experiences for Every Guest, Every time
Someone who.. Has a Luxury Mind set -To our team this is Anticipating our Guests Needs and Personalizing their Experience
Someone who.. Is a Team Player - Collaborative, Flexible, Fun and Dynamic
Someonewho ..is Ambitious and Passionate
**Job:** _Food and Beverage_
**Title:** _Breakfast Host/Hostess_
**Location:** _null_
**Requisition ID:** _HOT0BWL9_
**EOE/AA/Disabled/Veterans**
The **Conrad Dublin** is a5* hotelandpart of the Hilton Luxury Division. We aim to 'offer smart luxury travelers inspiring connections & intuitive service in a world of style'. We areone of the best5* luxury hotels in the country.
_"Conrad is Empowering and Bold"_
**Benefits**
Working for Hilton means you arejoining an international company with more than 8100 hotels across the globewith countless benefits & career development opportunities such as:
+ **Travel** - Up to 40 nights per year at discounted rates and 50% off F&B in Hilton Hotels around the world. Plus up to 70 nights of discounts for your Family and Friends
+ **Team Member Gym -** a dedicated team member gym with free access 7 days a week
+ **Benefit** - Discounted rates for Conrad Team members across a wide range of retailers
+ **Development** - Hilton have numerous learning & development plans for all types of roles and career paths as well as free access to LinkedIn Learning and Harvard Manage Mentor
+ **Holidays** - 30 days holiday (incl BH) plus long service entitlement of an extra day per year up to a total of 5 additional days
+ **On shift** - complimentary meals on duty
**The Job Role**
Organising bookings and table plans, taking reservations and providing a memorable and a luxury welcome to all our guests. We are looking for someone with an ability to provide intuitive, personalised service.
**The ideal candidate should** **be** **:**
Someone who ..has previous experience in a luxury property
Someone who...is Motivated to Create Memorable Experiences for Every Guest, Every time
Someone who.. Has a Luxury Mind set -To our team this is Anticipating our Guests Needs and Personalizing their Experience
Someone who.. Is a Team Player - Collaborative, Flexible, Fun and Dynamic
Someonewho ..is Ambitious and Passionate
**Job:** _Food and Beverage_
**Title:** _Breakfast Host/Hostess_
**Location:** _null_
**Requisition ID:** _HOT0BWL9_
**EOE/AA/Disabled/Veterans**
This advertiser has chosen not to accept applicants from your region.
4
Food and Beverage Assistant (Casual)
Dublin, Leinster
Hilton
Posted 6 days ago
Job Viewed
Job Description
**WELCOME TO A WORLD OF OPPORTUNITIES AT IRELAND's #2 GREAT PLACE TO WORK 2025, AS VOTED BY OUR TEAM MEMBERS!** Choose a work schedule that works for you! When you join our team on a Casual contract, you have the flexibility to pick the shifts that suit your availability, so you can make the best out of your spare time. Whether you are currently on full time employment, education, or just looking to make some extra money, this might just be the job for you!
**A WORLD OF REWARDS**
+ **Hourly Rate of 13.50 per hour**
+ **Opportunity to work additional** hours when you can
+ **Free and healthy** **meals** when on duty
+ **Modern and inclusive** Team Member's areas
**You will join** the Food & Beverage team, in either the Restaurant, Bar, Room Service or Conference and Banqueting
**You enjoy** taking and delivering food and drinks orders, demonstrating exceptional levels of customer service, and creating memorable experiences for our guests and colleagues.
**Are you** friendly, positive, passionate and eager to be part of a team of likeminded professionals? Then this is the job for you!
**EVERY JOB MAKES THE STAY.**
At Hilton, It Matters Where You Stay, but The Stay is only one side of the story.We know it takes hundreds of jobs to create unforgettable experiences for our guests - and behind every job, there's an extraordinary person working to make each Stay magical. That's why at Hilton, Every Job Makes the Stay.
**Find out more about all our brands and hotels -** **Hilton Brands | Global Hospitality Company**
**Job:** _Food and Beverage_
**Title:** _Food and Beverage Assistant (Casual)_
**Location:** _null_
**Requisition ID:** _HOT0BWBF_
**EOE/AA/Disabled/Veterans**
**A WORLD OF REWARDS**
+ **Hourly Rate of 13.50 per hour**
+ **Opportunity to work additional** hours when you can
+ **Free and healthy** **meals** when on duty
+ **Modern and inclusive** Team Member's areas
**You will join** the Food & Beverage team, in either the Restaurant, Bar, Room Service or Conference and Banqueting
**You enjoy** taking and delivering food and drinks orders, demonstrating exceptional levels of customer service, and creating memorable experiences for our guests and colleagues.
**Are you** friendly, positive, passionate and eager to be part of a team of likeminded professionals? Then this is the job for you!
**EVERY JOB MAKES THE STAY.**
At Hilton, It Matters Where You Stay, but The Stay is only one side of the story.We know it takes hundreds of jobs to create unforgettable experiences for our guests - and behind every job, there's an extraordinary person working to make each Stay magical. That's why at Hilton, Every Job Makes the Stay.
**Find out more about all our brands and hotels -** **Hilton Brands | Global Hospitality Company**
**Job:** _Food and Beverage_
**Title:** _Food and Beverage Assistant (Casual)_
**Location:** _null_
**Requisition ID:** _HOT0BWBF_
**EOE/AA/Disabled/Veterans**
This advertiser has chosen not to accept applicants from your region.
5
Food and Beverage Manager 4* Hotel Limerick
Limerick, Munster
Richard Lynch Consulting Limited
Posted today
Job Viewed
Job Description
We are currently inviting applications for a Food & Beverage Manager to join our 4* Client and lead the Management team for Food & Beverage Operations - outlets & Events. This role is accountable for the service standards and hygiene standards and the total food & beverages sales budget in our Food & Beverage Department. The successful candidate will be responsible for overseeing the department and ensuring the ongoing training and development of all team members within the department. Ensure excellent communication exists within your department and that you have a good working relationship with them and other departments, liaising regularly with senior management Knowledge and experience in the following areas is essential: A minimum of 3 years managerial experience in Conference, Banqueting, Bars and restaurants. Previous experience in delivering 4/5 Star food and beverage service. Experience and ability to introduce new Food and Beverage concepts Excellent IT Skills including a proficient user of MS Office and excel Personal Qualities Ability to show a positive attitude towards guests and colleagues at all times. Be self-motivated, being able to work alone with good personal organization. Excellent interpersonal skills. Exceptional attention to detail, organisational, negotiation and communication skills are a must including fluent spoken and written English. Duties include but are not exclusive to: Maximize revenue by effective management of the Hotels operations across the food and beverage outlets, develop new Revenue streams and service opportunities Managing payroll costs of this department To organise the efficient operation of all Events and Food & Beverage outlets. Ensure Staff communication processes are in place Develop and implement effective and appropriate training for all employees Further business development of the department. Be a visible strong presence across the food and beverage outlets, mobilizing and providing direction to your departmental managers Please note, we are only accepting applications from persons who have the permission/ right to live and work without restriction in Ireland. For full details please contact Richard at . CV to Skills: Food and Beverage Management Sales & Marketing Hygiene and HACCP standards and service Guest Relations bar and Restaurant banqueting Benefits: Meal Allowance / Canteen Parking Training Employee supports
This advertiser has chosen not to accept applicants from your region.
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6
Catering Assistant - €16.83ph
Dublin, Leinster
Broadline Recruiters
Posted today
Job Viewed
Job Description
Broadline Recruiters are hiring experienced Catering staff to join our professional and friendly team to work in Hospitals and Nursing homes catering teams in Dublin and surrounding areas. This position does not suit people holding stamp 2 visasdue to restrictions Requirements: Must have at least threeyears experience working in a Hospital / Nursing home catering settings or come from a high-volume catering background Excellent English both written and verbal. Ability to adapt to working in new catering Healthcare environment Must have a minimum two working references. One Catering Valid work permits to work full time in Irelandwith no restrictions. Must be flexible with working hours. Candidates should have a positive, friendly and have a committed approach to your work. Responsibilities: Assist in the preparation and service of meals to residents General day to day cleaning of the kitchen Helping the chefs with daily tasks. Setting up dining room for breakfast, lunch and tea Preparation of meal trays for room service. Deep cleaning procedure weekly Advise residents of menu choice with the knowledge of dietary requirements, allergens and medical advice Cleaning all Crockery and cutlery. Working as part of the Kitchen team and following instructions from management Following all HACCP procedures, Adhering to strict Hygiene, Health and Safety and COSHH regulations at all times. Ability to work efficiently and keep calm, under pressure. We offer. Full uniform and ID badge provided. QQI accredited HACCP level 1 & Manual handling online training at Discounted price Day time hours. Flexible with 5 over 7 days. Experience in working in different healthcare environments. Garda Vetting valid for two years. Excellent rates of pay. Sunday premiums apply. If you have the above requirements and skill set please contact us today to start the recruitment process to work in Healthcare. CTEMP22 INDCAT2 Skills: "catering " "deli " "kitchen porter "
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Assistant Food & Beverage Outlets Manager
Limerick, Munster
Limerick Strand Hotel
Posted today
Job Viewed
Job Description
Main Responsibilities of the role: To support the Outlets Manager, in ensuring the smooth operations of the River Bar & Restaurant & Banqueting Bars, together with managing the Food & Beverage team effectively. To promote and ensure the highest levels of Customer Care and attention to detail. Operations & Guest Experience Supervise daily operations of the River Bar & Restaurant outlets, ensuring service excellence and consistency. Monitor guest satisfaction and handle complaints efficiently, turning challenges into opportunities for positive guest experiences. Ensure outlets are well-presented, clean, and compliant with health, safety, and hygiene regulations. Support menu planning, promotions, and special events in collaboration with the culinary and marketing teams. Oversee banqueting bars in preparation for events in advance and also at time of event. Team Leadership & Development Assist in training, coaching, and developing food & beverage staff to deliver high standards of hospitality. Lead pre-shift briefings and ensure team members are knowledgeable about menus, promotions, and hotel services. Support scheduling, labor management, and allocation of staff to ensure optimal service coverage. Promote teamwork, motivation, and a positive work culture within the department. Financial & Administrative Assist in monitoring budgets, revenue targets, and cost controls for outlets. Support inventory management, ordering, and stock control in line with business needs. Prepare shift reports, assist with payroll inputs, and ensure proper documentation of outlet operations. Contribute to maximizing upselling and cross-selling opportunities to drive revenue. Standards & Compliance Ensure compliance with hotel brand standards, health and safety regulations, and licensing laws. Regularly inspect outlets and back-of-house areas for cleanliness, functionality, and compliance. Assist in implementing and maintaining standard operating procedures (SOPs). Skills: Food & Beverage Service Food & Beverage Product Knowledge Drinks stock taking Micros Alkimii Strong Organisational Skills Benefits: Parking Meal Allowance / Canteen Mobile Phone Discounted rates in our sister hotels Development Training Programmes Uniform Employee Assistance Programme
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Food & Beverage Manager
Sligo, Connacht
Career Vision Recruiters
Posted today
Job Viewed
Job Description
Are you passionate about hospitality and driven by excellence? Our 4-star hotel client in Co. Sligo is seeking an experienced and motivated Food & Beverage Manager to lead the team and ensure the highest standards of service across all food and beverage outlets. *** Initial assistance with accommodation and guidance for securing long-term accommodation*** The Role: As Food & Beverage Manager, you will take full responsibility for the day-to-day operations of the hotels bars, restaurant, banqueting, and events. You will lead by example, driving exceptional service delivery, implementing and maintaining high standards, and fostering a culture of continuous improvement. Key Responsibilities: Oversee the smooth and efficient running of all food and beverage outlets. Drive and maintain consistently high standards of service and product quality. Lead, motivate, and develop a strong F&B team with a focus on training and performance. Manage costs and budgets effectively while maximising revenue opportunities. Ensure compliance with health, safety, and hygiene standards at all times. Collaborate with senior management to enhance the overall guest experience. The Ideal Candidate: Previous experience as a Food & Beverage Manager in a 4* or similar high-standard environment. Strong leadership and people management skills. A proven ability to deliver and maintain exceptional guest service standards. Excellent organisational, communication skills. A hands-on manager with a passion for hospitality and continuous improvement. What We Offer: Competitive salary. Initial assistance with accommodation and guidance for securing long-term accommodation. Opportunity to work in a well-regarded 4* property in scenic Sligo. Supportive management team and opportunities for career progression. If you are standards-driven, guest-focused, and ready to make a real impact, wed love to hear from you, please submit your updated CV to Karen's attention through the link provided Skills: Food & Beverage Hospitality Standards Hands on
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