23 Food Beverage jobs in Ireland
Food & beverage supervisor
Dublin, Leinster
The Sandymount Hotel
Posted today
Job Viewed
Job Description
The Sandymount Hotel, the Dublin's largest independent family-run hotel, is currently recruiting for a Food & Beverage Supervisor to join our Food & Beverage team. If you are looking for a new and exciting career opportunity in a company that provides a guest-focused culture to ensure the highest standards of service to guests, check the benefits that we can offer you: Unique family-run work environment Free Meals on duty Complimentary Parking while on duty Complimentary Provision of Uniform Welfare Program Complimentary use of hotel Fitness Room Family & Friends Discount Rates Employee Monthly and Annual Awards Employee Referral Incentive Scheme Active Employee Social Events Club Employee Training and Development Programs Shifts & Flexible Hours Bike to Work & Tax Saver Schemes The Role We are looking for a Food & Beverage Supervisor to join our Food & Beverage team. This is a wonderful opportunity to progress your career in a unique family environment that will not be found in any other hotel. Your main duties will be: Ensure and deliver a high-quality food and beverage service Ensure Optimal Guest and Customer Satisfaction Maintain and improves bar and restaurant standards Manages the flow of guests, placement at tables and reservations Provide leadership and direction to the team Supervise team and allocate duties Assist with training and developing the F&B team Who we are looking for A candidate with: Ability to supervise a team Excellent people skills Previous experience in a supervisory role in the hospitality industry Ability to multitask Flexibility About the Sandymount Hotel The Sandymount Hotel is a 4-star, award-winning hotel based in the residential suburb of Sandymount, Dublin 4. Run by the Loughran family since 1955, we are very proud to be Dublin's largest independent family-run hotel. We have a well-established culture of teamwork, positivity, loyalty and customer care. We focus on training and developing our employees and ensuring the hotel is a great place to work. If you believe this role is for you, please apply online with your CV and cover letter telling us why you would be a great fit for our team! Skills: Hospitality Leadership/Management Skills Customer Focus Problem Solving And Decision Making Benefits: Meal Allowance / Canteen Parking Flexitime Social Club
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0
Food & Beverage Duty Manager
Cork, Munster
Burren Amber
Posted 4 days ago
Job Viewed
Job Description
This is an excellent opportunity for an experienced hospitality professional to oversee day-to-day F&B operations across restaurant, bar, and events. The successful Food & Beverage Duty Manager will take ownership of service standards, staff supervision, and guest satisfaction while supporting the wider management team. Responsibilities Supervise and coordinate all food and beverage operations during shifts Ensure high standards of service, presentation, and customer satisfaction Manage guest feedback and resolve issues promptly and professionally Support staff training, development, and rostering to maintain effective service coverage Oversee stock control, ordering, and cost efficiency measures Enforce compliance with health, safety, licensing, and hygiene regulations Act as the on-duty manager, taking charge of the property in the absence of senior leaders Requirements 2+ years experience in a supervisory or management role within food & beverage Strong leadership, team motivation, and communication skills Ability to work flexible hours, including evenings and weekends Organised and adaptable with excellent problem-solving abilities Knowledge of HACCP and relevant health & safety standards Rewards Opportunity to work with a well-established Cork hotel Career development and progression opportunities within the group BURAMB22 INDCAT2 Skills: Food and Beverage Restaurant Bar Hotels Benefits: See Description
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1
Food & Beverage Manager €45k
Limerick, Munster
Burren Amber
Posted 4 days ago
Job Viewed
Job Description
Food & Beverage Manager €45k We are currently recruiting for F&B Manager for our client, they are seeking an ambitious, dynamic & self-motivated manager with exceptional experience of directing the F&B team to provide exceptional service with the personal touch with an excellent knowledge of the industry. The Manager will be responsible for the overseeing of all the food & beverage outlets and other areas within the property. The successful candidate will have experience recruiting and training staff, formulating and implementing SOPs, dealing with guest queries and issues etc. The Candidate: Previous experience in a 4* property Will have experience as F&B Manager in a busy hotel operation The ability to manage department heads and experience in managing multiple outlets Sound knowledge and passion for food & beverage To oversee the day to day running of the food and beverage outlets Knowledge of Hotel Standards of Service Previous experience with KPIs, budgets, stock control, and forecasting Strong leadership skills to effectively manage and motivate the team to achieve a high level of performance To work alongside other HOD to ensure the hotel maintains its standards Excellent customer service skills Ability to work under pressure Training and rostering of staff Experience in banqueting. BURAMB22 INDCAT1 Skills: management teams forcasting Benefits: See Description
This advertiser has chosen not to accept applicants from your region.
2
Director of Food & Beverage
Ballina, Connacht
Career Vision Recruiters
Posted 5 days ago
Job Viewed
Job Description
Career Vision Recruiters are delighted to present a wonderful opportunity to represent this stunning Hotel property as Director Food and Beverage. Joining this enthusiastic team, the successful candidate will lead a passionate, experienced food and beverage team to achieve and surpass budgets and service expectations. **Accommodation available if required*** Principle Responsibilities Provide strategic leadership for all Food & Beverage operations, ensuring alignment with the hotel's overarching vision, brand identity, and guest expectations. Manage the day-to-day performance of all F&B outlets guaranteeing operational efficiency and exceptional service delivery. Champion luxury service standards, ensuring consistently outstanding guest experiences through active monitoring of feedback and implementation of service enhancements. Develop and implement promotional strategies in partnership with the Sales & Marketing department, including seasonal offerings, signature experiences, and special events, to support broader business goals. Lead and mentor the F&B leadership team, promoting a culture of accountability, collaboration, and high colleague engagement. Manage departmental scheduling, payroll forecasting, and performance assessments, ensuring optimal resource allocation in line with budget. Work closely General Manager with the Food and Beverage HODs to provide consistent operational support Drive business outcomes through targeted revenue growth and operational cost efficiencies. Monitor purchasing activities and departmental expenditures, ensuring alignment with hotel budgets and procurement procedures. Required Experience & Skills 5-7 years' progressive experience in F&B, with at least 3 years in a senior leadership role. Experience in luxury or full-service hotel environments preferred. Strong leadership, budgeting, and communication skills. Knowledge of F&B systems Eligibility to work in Ireland. If you would like to learn more about this excellent opportunity, please submit your updated CV to Karen attention through the link provided. Skills: Food & Beverage Hotel Operations Hospitality Standards Driven Benefits: Housing Allowance / Accommodation Meal Allowance / Canteen Parking
This advertiser has chosen not to accept applicants from your region.
3
Food & Beverage Manager €50k
Cavan, Ulster
Burren Amber
Posted 5 days ago
Job Viewed
Job Description
Food & Beverage Manager €50k (accommodation can be provided) We are currently recruiting for F&B Manager for our client, they are seeking an ambitious, dynamic & self-motivated manager with exceptional experience of directing the F&B team to provide exceptional service with the personal touch with an excellent knowledge of banqueting. The Manager will be responsible for the overseeing of all the food & beverage outlets and other areas within the property. The successful candidate will have experience recruiting and training staff, formulating and implementing SOPs, dealing with guest queries and issues etc. The Candidate: Previous experience in a 4* property Will have experience as F&B Manager in a busy hotel operation The ability to manage department heads and experience in managing multiple outlets Sound knowledge and passion for food & beverage To oversee the day to day running of the food and beverage outlets Knowledge of Hotel Standards of Service Previous experience with KPIs, budgets, stock control, and forecasting Strong leadership skills to effectively manage and motivate the team to achieve a high level of performance To work alongside other HOD to ensure the hotel maintains its standards Excellent customer service skills Ability to work under pressure Training and rostering of staff Experience in banqueting. Skills: management food & beverage hotels banqueting
This advertiser has chosen not to accept applicants from your region.
4
Director of food & beverage
Career Vision Recruiters
Posted today
Job Viewed
Job Description
Career Vision Recruiters are delighted to present a wonderful opportunity to represent this stunning Hotel property as Director Food and Beverage. Joining this enthusiastic team, the successful candidate will lead a passionate, experienced food and beverage team to achieve and surpass budgets and service expectations. **Accommodation available if required*** Principle Responsibilities Provide strategic leadership for all Food & Beverage operations, ensuring alignment with the hotel's overarching vision, brand identity, and guest expectations. Manage the day-to-day performance of all F&B outlets guaranteeing operational efficiency and exceptional service delivery. Champion luxury service standards, ensuring consistently outstanding guest experiences through active monitoring of feedback and implementation of service enhancements. Develop and implement promotional strategies in partnership with the Sales & Marketing department, including seasonal offerings, signature experiences, and special events, to support broader business goals. Lead and mentor the F&B leadership team, promoting a culture of accountability, collaboration, and high colleague engagement. Manage departmental scheduling, payroll forecasting, and performance assessments, ensuring optimal resource allocation in line with budget. Work closely General Manager with the Food and Beverage HODs to provide consistent operational support Drive business outcomes through targeted revenue growth and operational cost efficiencies. Monitor purchasing activities and departmental expenditures, ensuring alignment with hotel budgets and procurement procedures. Required Experience & Skills 5-7 years' progressive experience in F&B, with at least 3 years in a senior leadership role. Experience in luxury or full-service hotel environments preferred. Strong leadership, budgeting, and communication skills. Knowledge of F&B systems Eligibility to work in Ireland. If you would like to learn more about this excellent opportunity, please submit your updated CV to Karen attention through the link provided. Skills: Food & Beverage Hotel Operations Hospitality Standards Driven Benefits: Housing Allowance / Accommodation Meal Allowance / Canteen Parking
This advertiser has chosen not to accept applicants from your region.
5
Food & beverage manager €45k
Limerick, Munster
Burren Amber
Posted today
Job Viewed
Job Description
Food & Beverage Manager €45k We are currently recruiting for F&B Manager for our client, they are seeking an ambitious, dynamic & self-motivated manager with exceptional experience of directing the F&B team to provide exceptional service with the personal touch with an excellent knowledge of the industry. The Manager will be responsible for the overseeing of all the food & beverage outlets and other areas within the property. The successful candidate will have experience recruiting and training staff, formulating and implementing SOPs, dealing with guest queries and issues etc. The Candidate: Previous experience in a 4* property Will have experience as F&B Manager in a busy hotel operation The ability to manage department heads and experience in managing multiple outlets Sound knowledge and passion for food & beverage To oversee the day to day running of the food and beverage outlets Knowledge of Hotel Standards of Service Previous experience with KPIs, budgets, stock control, and forecasting Strong leadership skills to effectively manage and motivate the team to achieve a high level of performance To work alongside other HOD to ensure the hotel maintains its standards Excellent customer service skills Ability to work under pressure Training and rostering of staff Experience in banqueting. BURAMB22 INDCAT1 Skills: management teams forcasting Benefits: See Description
This advertiser has chosen not to accept applicants from your region.
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6
Food & beverage duty manager
Cork, Munster
Burren Amber
Posted today
Job Viewed
Job Description
This is an excellent opportunity for an experienced hospitality professional to oversee day-to-day F&B operations across restaurant, bar, and events. The successful Food & Beverage Duty Manager will take ownership of service standards, staff supervision, and guest satisfaction while supporting the wider management team. Responsibilities Supervise and coordinate all food and beverage operations during shifts Ensure high standards of service, presentation, and customer satisfaction Manage guest feedback and resolve issues promptly and professionally Support staff training, development, and rostering to maintain effective service coverage Oversee stock control, ordering, and cost efficiency measures Enforce compliance with health, safety, licensing, and hygiene regulations Act as the on-duty manager, taking charge of the property in the absence of senior leaders Requirements 2+ years experience in a supervisory or management role within food & beverage Strong leadership, team motivation, and communication skills Ability to work flexible hours, including evenings and weekends Organised and adaptable with excellent problem-solving abilities Knowledge of HACCP and relevant health & safety standards Rewards Opportunity to work with a well-established Cork hotel Career development and progression opportunities within the group BURAMB22 INDCAT2 Skills: Food and Beverage Restaurant Bar Hotels Benefits: See Description
This advertiser has chosen not to accept applicants from your region.
7
Food & beverage manager €50k
Cavan, Ulster
Burren Amber
Posted today
Job Viewed
Job Description
Food & Beverage Manager €50k (accommodation can be provided) We are currently recruiting for F&B Manager for our client, they are seeking an ambitious, dynamic & self-motivated manager with exceptional experience of directing the F&B team to provide exceptional service with the personal touch with an excellent knowledge of banqueting. The Manager will be responsible for the overseeing of all the food & beverage outlets and other areas within the property. The successful candidate will have experience recruiting and training staff, formulating and implementing SOPs, dealing with guest queries and issues etc. The Candidate: Previous experience in a 4* property Will have experience as F&B Manager in a busy hotel operation The ability to manage department heads and experience in managing multiple outlets Sound knowledge and passion for food & beverage To oversee the day to day running of the food and beverage outlets Knowledge of Hotel Standards of Service Previous experience with KPIs, budgets, stock control, and forecasting Strong leadership skills to effectively manage and motivate the team to achieve a high level of performance To work alongside other HOD to ensure the hotel maintains its standards Excellent customer service skills Ability to work under pressure Training and rostering of staff Experience in banqueting. Skills: management food & beverage hotels banqueting
This advertiser has chosen not to accept applicants from your region.
8
Director of Food & Beverage €60k
Dunboyne, Leinster
Burren Amber
Posted 5 days ago
Job Viewed
Job Description
Director of Food & Beverage €60k We are currently recruiting for a Director of Food and Beverage for our client, we are looking for a passionate manager that has excellent attention to detail, is standard driven, has an excellent food & beverage knowledge and can manage all financial aspects of all outlets. This manager needs to be driven with excellent team management skills. Key Responsibilities: Lead all facets of the Food & Beverage operations, including restaurants, bars, banquets, and room service, ensuring excellence in service. To be commercially aware and focused on revenue generation and cost control across the hotel. Work closely with the Executive Chef and F&B Leadership team on the overall strategy of the department. Foster a culture and environment of continuous learning and development within the team. Work closely with Human Resources to attract, hire and retain the right talent. Have an ability to develop close relationships with suppliers in order to develop a local F&B offering. Standards focused with the ability to inspire the F&B team to deliver the same standards. Use technology and systems to the departments advantage. Lead the F&B team on the management of stock and work closely with the Executive Chef on the management of HACCP. The Ideal Candidate: Previous senior experience in a 5* or luxury 4* property Must possess excellent organisational skills, strong leadership, and people management skills Strong understanding of operational controls, budgeting, payroll, and forecasting Must have excellent verbal and written English and a knowledge of the Irish hotel industry. BURAMB22 INDCAT1 Skills: management operations hotel food & beverage financials
This advertiser has chosen not to accept applicants from your region.
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