12 Runner jobs in Ireland
Food Runner
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Job Type
Part-time
Description
FOOD RUNNER
We are looking for Food Runners that believe in treating our Guests with first-class service and incredible hospitality The Pacific Catch, Inc. family strives to attract, nurture, and retain exceptional individuals who embrace and live out the company's Core Values, Hospitality Standards, and Team Member Standards in all their work activities and interactions with Guests and fellow Team Members.
We strongly believe that the success of our restaurants and brand is a direct result of the quality and dedication of our people, and we are committed to offering an extraordinary opportunity for personal and professional growth, and a fun and inclusive work environment where people feel cared for and valued.
REPORTS TO
General Manager
SCHEDULE
This is a part-time, hourly, non-exempt position. Hours may be different every week and schedules are not set or guaranteed.
Weekend availability is a must.
Requirements
JOB REQUIREMENTS
- Run food and beverages out to the correct tables as they appear in the window. Check all items for completion, accuracy, and table numbers. Communicate with the servers and kitchen if something is incorrect or missing from an order
- Be aware of and be able to inform Guests of Pacific Catch's ingredients and components of all food and beverage items, as well as how to find this information if more details are needed
- Ensures that all necessary condiments and that appropriate serving implements, dishes, glassware, and utensils are available (and clean) for Guests
- During any downtime, proactively assist other team members or as requested by the manager. Make sure to-go roll-ups (napkin, fork, chopsticks, and knife rolled-up) and server station are stocked
- Exercise care with all restaurant equipment, dishes, silverware, and glasses to ensure minimum breakage
Education / Experience
- High school education is required; Hospitality or other degrees are a plus
- Minimum 1-year experience in the restaurant/customer service industry preferred
PHYSICAL
- Must be able to stand and exert well-paced mobility for periods of up to 5 hours in length
- Must be able to reach, bend, stoop and frequently lift up to 35 pounds
Salary Description
$16.50 Per Hour
Food Runner
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Job Description
The Church, one of the most unique bars in the world is hiring full and part time waiting staff. The Church Is a 300 yr old former church in the heart of Dublin city centre which attracts people from all over the world. The Church is one of the busiest venues in Ireland all year round, seven days a week with a fantastic clientele.
We are looking for people to assist with delivering food from our kitchens to our guests.
This is an entry level position and full training will be provided. Applicants must be available to start at 11.30 AM midweek. Candidates must be able to work flexible hours.
Job Type: Full-time
Pay: €13.50 per hour
Ability to commute/relocate:
- Dublin, CO. Dublin D01: reliably commute or plan to relocate before starting work (required)
Application question(s):
- Are you available full time, with shifts beginning at 11 AM and running through the day?
- Are you currently in College or Language School?
Language:
- English (required)
Work authorisation:
- Ireland (required)
Work Location: In person
Food Runner
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Job Description
Our people are the heart and soul of our business, and we are looking for enthusiastic, upbeat, and bubbly personalities to join our team. Hosts are essential to our business as they are the life and spirit of our restaurants; from directly before a guest enters, throughout their entire experience, all the way up to the moment they leave. Our restaurants are industry leaders in team development and offer unique opportunities for personal growth, regardless of where you are at in your career. You will be sure to make meaningful, career-enhancing connections and lifelong friends along the way. Our menu, continuously being developed, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in our menu, but also in our teams. Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless table service, focused on excellence in every detail.Key Responsibilities
- Providing a world class impression on each and every guest, along with supporting your team in any way you can, some of your responsibilities will include:
- Seeking endless opportunities to offer hospitality to our guests and team members
- Answering the phone to handle reservations and guest inquiries
- Helping to maintain a clean and organized restaurant
- Leading our front door to ensure prompt, friendly greeting and seating of each guest
- Be a part of welcoming and training new team members
Key Requirements
- Energetic and positive
- Ability to remain highly organized
- Team oriented
- Strong work ethic
- Dependable and flexible
- Committed to continuous improvement
OpportunitiesWith our company, you will have the chance to:
- Gain valuable experience in time management and communication
- Expand your network with new connections
- Advance your people skills
- Grow your career in our rapidly expanding company
- Learn about opportunities for taking part in new restaurant opens across the United Kingdom and Ireland
We believe that by taking care of our team members, we create a positive atmosphere that benefits both our team members and guests. We want you to love coming to work and also find that working with Northland has a positive influence on your life outside of work.
PERKS
- 20 days holiday per annum
- Flexible schedule
- Free Parking whilst on shift
- Free Meal on Duty
- Gym Access
- Free Golf
- Rewards and recognition
- Growth opportunities
- Dedicated Training Programme
- EmployeeImmediate Family Assistance Programme
- Referral Bonus starting at £125 for Part time and £250 for Full time
- Team, Friends and Family Hotel rates
- Up to 40% of food discounts
- ½ price lift tickets at Grouse Mountain and Revelstoke Mountain Resort
- X3 complimentary nights stays to use in the UK, Ireland or North America
SUMMATION:
Submission of resume does not guarantee an interview or an actual transfer. Qualified applicants are encouraged to apply, provided they meet the minimal requirements of the applicable skills required.
You must be legally entitled to work in Ireland to apply.
**Applications will not be accepted via email or in person.
**We thank all applicants for their interest in Career opportunities with The Sandman Hotel Group, however, only those applicants we wish to interview will receive a reply to their application.**
**ABSOLUTELY NO PHONE CALLS PLEASE**
Food Runner
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The 4 star Shearwater Hotel are currently recruiting for a Food Runner to join the growing & dynamic team. This is your chance to grow your skillset and join a hardworking, energetic team, apply with your CV today
Some duties & responsibilities include:
- Deliver food orders from the kitchen to customers' tables rapidly and accurately
- Act as the contact point between Front of the House and Back of the House staff
- Communicate food orders to chefs, paying attention to priorities and special requests (e.g. food allergies)
- Assist the wait staff with table setting by fetching and placing appropriate tableware, eating utensils and napkins
- Serve welcome drinks and hors d'oeuvres, upon guests' arrival
- Ensure food is served in accordance with safety standards (e.g. proper temperature)
- Check in with customers and take additional orders or refill water, as needed
- Remove dirty dishes and utensils/polish them
- Answer guests' questions about ingredients and menu items
- Assist with additional duties role related.
Benefits of the Role
- Free on-site Parking
- Subsidised Lunches
- Discounted rates at Comer Group Ireland managed Hotels
- Discounted rates at Comer Group Ireland managed Spa & Leisure Facilities
- Discounted rates at Comer Group Ireland Restaurants
Due to the large volume of applications for this role, only successful candidates will be contacted.
Food Runner
Posted today
Job Viewed
Job Description
The Church, one of the most unique bars in the world is hiring full and part time waiting staff. The Church Is a 300 yr old former church in the heart of Dublin city centre which attracts people from all over the world. The Church is one of the busiest venues in Ireland all year round, seven days a week with a fantastic clientele.
We are looking for people to assist with delivering food from our kitchens to our guests.
This is an entry level position and full training will be provided. Applicants must be available to start at 12pm midweek. Candidates must be able to work flexible hours.
Job Type: Full-time
Pay: €13.50 per hour
Ability to commute/relocate:
- Dublin, CO. Dublin D01: reliably commute or plan to relocate before starting work (required)
Application question(s):
- Are you available full time, with shifts beginning at 11 AM and running through the day?
- Are you currently in College or Language School?
Language:
- English (required)
Work authorisation:
- Ireland (required)
Work Location: In person
Food Runner/Server
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The Millhouse is a vibrant and welcoming restaurant, known for its high-quality dishes and excellent customer service. We are looking for a motivated and energetic Food Runner/Server to join our team and help us deliver a top-notch dining experience.
Job Types: Full-time, Permanent
Pay: €13.50 per hour
Expected hours: No more than 40 per week
Work Location: In person
Food Runner/Server
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Job Description
SOLE Seafood & Grill – Food Runner
Location: South William Street, Dublin 2
Salary: €15–€8 per hour (Base .55–€1 approx. hr service charge)
Contract: Full-time positions available
Schedule: Mainly evening shifts
About Us
Located in the heart of Dublin, SOLE Seafood & Grill is a multi-award-winning restaurant and proud member of the EHL Experiences group. With a focus on quality Irish seafood, warm hospitality, and elegant surroundings, we've earned global recognition — including five consecutive wins as the World Luxury Seafood Restaurant.
Our success is built on people: a diverse, talented and dedicated team that shares a passion for excellence.
The Role
As a Food Runner, you will be a key part of our front-of-house team, ensuring that each dish reaches our guests promptly, accurately, and with care. You'll support the service team in creating seamless dining experiences and help maintain the highest standards of hospitality.
Responsibilities include:
- Delivering food and beverages to guests efficiently and accurately
- Assisting the floor staff in maintaining clean, organised tables and service areas
- Supporting the flow of service between kitchen and front-of-house
- Anticipating guest needs and providing friendly, professional assistance
- Communicating effectively with the kitchen and floor teams
What We Offer
- Competitive pay above industry average
- Service charge and cash tips
- Birthday off, paid
- Meals on duty
- Staff discounts across sister venues
- Flexible scheduling for daytime commitments
- Mental health and wellbeing support
- Individual training and development plans
- Access to Management Training Programme
- Staff pension, life insurance, and savings schemes
- Diverse and inclusive workplace culture
About You
We are looking for candidates who are:
- Friendly, professional, and service-driven
- Reliable and efficient under pressure
- Team players with great attention to detail
- Passionate about food, hospitality, and guest satisfaction
- Strong communicators in English
- Available for evening shifts
- Hold a valid EU passport or Irish work permit
If you're ready to be part of a team that values dedication, growth, and genuine hospitality, we'd love to hear from you.
Apply now and take your next step with SOLE Seafood & Grill.
Job Types: Full-time, Permanent
Pay: €1 0- .00 per hour
Expected hours: 35 – 40 per week
Experience:
- Food Runner/Server: 1 year (required)
Work Location: In person
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Food Runner/Server
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Job Title: Food Runner/Server
Location: Al Vesuvio Restaurant – Dublin, Ireland
Al Vesuvio, an authentic Italian restaurant located in Temple Bar, Dublin, is looking for a motivated and energetic Runner/Waiter to join our team.
Responsibilities:
Deliver food and beverages from the kitchen to guests in a timely and professional manner. Assist waiters in providing excellent customer service. Ensure tables are properly set, clean, and well-presented. Support the team in maintaining a smooth and efficient service. Handle guest requests with a friendly and positive attitude.
Requirements:
Previous experience in a similar role is a plus, but not essential. Strong communication and teamwork skills. Ability to work in a fast-paced environment. A passion for hospitality and customer service. Flexibility to work evenings and weekends
We Offer:
A dynamic and welcoming work environment.
Opportunities to grow within the team.
Competitive pay and tips.
The chance to be part of a dedicated team in one of Dublin's most authentic Italian restaurants.
If you are passionate about hospitality and enjoy working in a lively team, we would love to hear from you
Please send your CV to with the subject line Food Runner Application.
Contratto di lavoro: Tempo pieno
Retribuzione: €13,50 - €14,50 all'ora
Sede di lavoro: Di persona
Shift Runner
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Job Description
Here's a bit more on what you can expect from the job and some of the important experiences that can help you show you've got what it takes to make the Colonel proud…
As a Shift Runner you will be providing direct support to the Restaurant General Manager. You're an authentic brand ambassador who also happens to love our chicken and chips. Our Shift Runners have a wealth of experience coming from a variety of backgrounds, from supermarkets and pubs, to high street retailers and even banks. You'll be empowered to partner with your RGM and management team to run your restaurant like you own it.
We like to think of our people as the 12th secret ingredient of our famous recipe. It's our 'other' SECRET. As a restaurant Shift Runner you'll help your team be their best selves through on the job training every day, particularly in helping them give great service to our guests, day in and day out
WHO WE ARE
Take one man with a big idea (and some serious style), add 11 herbs and spices, 1,009 rejections, buckets of grit, ambition and southern hospitality and you've got KFC. It's simple, we're a people business that sells chicken and chips (and some other pretty epic stuff too).
OUR RESTAURANT CULTURE
We do things the right way. It isn't always easy, but it's always better. We lead with our hearts, work hard and play hard and we welcome everyone into our big KFC family. It doesn't matter who you are, where you're from, or what your shoe size is – everyone has a place at the Colonel's table. All we ask is that you roll up your sleeves, get stuck in and treat our team like family and our guests as friends. It's what the Colonel would do.
That got you cluckin' excited? Apply now - there might just be a seat for you at the Colonel's table…
Shift Runner
Posted today
Job Viewed
Job Description
Here's a bit more on what you can expect from the job and some of the important experiences that can help you show you've got what it takes to make the Colonel proud…
As a Shift Runner you will be providing direct support to the Restaurant General Manager. You're an authentic brand ambassador who also happens to love our chicken and chips. Our Shift Runners have a wealth of experience coming from a variety of backgrounds, from supermarkets and pubs, to high street retailers and even banks. You'll be empowered to partner with your RGM and management team to run your restaurant like you own it.
We like to think of our people as the 12th secret ingredient of our famous recipe. It's our 'other' SECRET. As a restaurant Shift Runner you'll help your team be their best selves through on the job training every day, particularly in helping them give great service to our guests, day in and day out
WHO WE ARE
Take one man with a big idea (and some serious style), add 11 herbs and spices, 1,009 rejections, buckets of grit, ambition and southern hospitality and you've got KFC. It's simple, we're a people business that sells chicken and chips (and some other pretty epic stuff too).
OUR RESTAURANT CULTURE
We do things the right way. It isn't always easy, but it's always better. We lead with our hearts, work hard and play hard and we welcome everyone into our big KFC family. It doesn't matter who you are, where you're from, or what your shoe size is – everyone has a place at the Colonel's table. All we ask is that you roll up your sleeves, get stuck in and treat our team like family and our guests as friends. It's what the Colonel would do.
That got you cluckin' excited? Apply now - there might just be a seat for you at the Colonel's table…